Liqueurs

Bora Bora liqueurs were born with the idea of bringing the finest fruit liqueurs to bar counters and your home. Antonio Nadal Destil·leries uses cutting-edge technology, a clear example of which is the high-volume, in-house-created "soxhlet" extractor, which allows for aroma extraction at low temperatures and pressures. This extracts the aromas without oxidizing, scorching, or generating impurities in the process, following maceration in grain alcohol. Finally, natural cane sugar is added, achieving the perfect balance and homogeneous integration of the alcohol. Enjoy the extensive range of Bora Bora liqueurs, both in cocktails and on the rocks.

Syrups

In the quest for high-quality products that complement the finest spirits and allow us to create non-alcoholic cocktails, the Bora Bora range of syrups was born, using premium fruits and aromas. Backed by its knowledge of the spirits world, Antonio Nadal Destil·leries ventures into creating top-quality syrups with natural flavors and aromas. Initially, they were designed to make cocktails without artificial flavors, but given the high quality of the final product, they can also be used to make homemade soft drinks or non-alcoholic cocktails.